You've tried the rest, now try the best truffles of all and you will make them yourself! Nancy has taught hundreds of people to make these chocolate delicacies and they are so easy to do. These handmade candies make wonderful gifts (if you can part with them!) Each student will take home a classy box with 15 to 18 truffles. We will make five different recipes in the class. A $12 supply fee will be collected in class by the instructor. Optional truffle/candy kits will be available for purchase for future candy-making projects (price of each kit is $18). Tuition for course number: C331-02 is 32.00. Class location is Burnsville High School in Room G140. Registration is required. Register here http://bit.ly/TtLoCr
Instructor Nancy Burgeson has been teaching cooking classes throughout the Twin Cities and five state region for over 25 years. She received the "Outstanding Performance" awarded from the Wilton Enterprises for three consecutive years. She also was inducted into the Wilton Enterprises Teacher Hall of Fame.